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Ole Spicy Bean Dip

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Ingredients

Adjust Servings:

	1 (15 ounce) can black-eyed peas, rinsed and drained
	1 (15 ounce) can black beans, rinsed and drained
	1 (15 ounce) can corn, drained
	1/2 cup chopped onion
	1/2 cup chopped green bell pepper
	1 (4 ounce) can diced jalapeno peppers, drained
	1 (14 1/2 ounce) can diced tomatoes, drained
	1 cup italian dressing
	1/4 teaspoon garlic salt

Nutritional information

1032.9

Calories

349 g

Calories From Fat

38.8 g

Total Fat

6.3 g

Saturated Fat

0 mg

Cholesterol

3065.9 mg

Sodium

153.2 g

Carbs

32 g

Dietary Fiber

28.8 g

Sugars

34.3 g

Protein

2072g

Serving Size

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Ole Spicy Bean Dip

Name: Ole Spicy Bean Dip
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 3-4
Cuisine: American
Ingredients: : 1; : 1; : 1; : 1/2; : 1/2; : 1; : 1; : 1; : 1/4

Features:

Cuisine:

American

I've made this several times and cannot get enough of it. It's so simple and easy to make. I served it for my mom last weekend and she called today to ask me how to make it.

40 min
Serves 3
Easy

Ingredients

Directions

Ole Spicy Bean Dip, From Gooseberry Patch More Gifts for Giving , I’ve made this several times and cannot get enough of it It’s so simple and easy to make I served it for my mom last weekend and she called today to ask me how to make it , From Gooseberry Patch More Gifts for Giving

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Steps

1 Done	In a Bowl, Combine the First 7 Ingredients; Stir to Mix Well.
2 Done	Stir in the Salad Dressing and Garlic Salt.
3 Done	Cover and Refrigerate Overnight, Allowing Flavors to Blend.