Ingredients
-
2
-
1/2
-
1
-
1
-
30
-
-
-
-
-
-
-
-
-
-
Directions
Olive Cheese Balls, These have always been a family favorite They are a great do head appy as you can freeze them and bake from frozen, For sure not a recipe i will make again After i took them out of the freezer, it totally changed the flavor I also had to use a cup and a half of flour I dont recomend this recipe at all Thanks for the try anyway , We just liked these, I found that it made many more than 30 cheese balls and the smaller ones were better in my opinion They went together really easily which was a plus I ended up bringing over half of them home from the SuperBowl party, which was not a good sign
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Blend Cheese and Butter in Mixer. |
|
2
Done
|
Add Flour and Paprika Mix Until Blended. |
|
3
Done
|
With Floured Hands Form a One Teaspoon Ball Around Each Olive. |
|
4
Done
|
Place on Baking Sheet and Freeze or Bake. |
|
5
Done
|
Bake at 400 Degrees For 10 Minute. |
|
6
Done
|
from Frozen Bake 20 Min at 400. |
|
7
Done
|
Serve Warm. |
|
8
Done
|
I Like to Freeze Them on the Baking Sheet Then Transfer to a Reseable Bag. |
