Ingredients
-
3 - 4
-
4
-
2
-
1
-
1
-
1/2
-
1/2
-
1
-
1
-
1
-
-
-
-
-
Directions
Olive Garden Style Chicken and Gnocchi Soup,This is very close to the Olive Garden soup. There’s another recipe on the web, which was the basis of this recipe, however, I have changed it to use less cream. Still tastes good! I did end up using a little cornstarch to thicken. I guess you could sub heavy cream for the half-and-half to make it a little thicker without using cornstarch. The gnocchi is usually in the spaghetti section of the grocery store.,Followed it to the T, so yummy. Easy to make!
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Saute the Onion, Celery, Garlic, Carrot in Oil Over Medium Heat Until Onion Is Translucent. |
|
2
Done
|
Add Chicken, Chicken Stock, Half and Half, Salt and Pepper, Thyme. Heat to Boiling, Then Add Gnocchi. Gently Boil For 4 Minutes, Then Turn Down to a Simmer For 10 Minutes. |
|
3
Done
|
Add Spinach and Cook For Another 1-2 Minutes Until Spinach Is Wilted. |
|
4
Done
|
(heat to Boiling and Add Cornstarch Dissolved in 1-2 Tbsp Water at This Point If You Want a Thicker Soup.). |
|
5
Done
|
Ladle Into Bowls and Serve! |
