Ingredients
Directions
Spread It, on crackers that is! This is just a throw together type of spread use your imagination on ingredient combinations , We love this stuff!!! We use lo fat creamed cheese and left the sundried tomatoes alittle chunky I have used it as a sandwich spread on its own and with roast beef I have also used it as a dip although I did add a splash of milk just to make it softer so the crakers didnt snap It is also yummy with vegatable sticks and on steak I think you’ve created the perfect alround dip/spread well done Rise , I like it very much, partly because no measuring is needed and i am free to use my tongue! Sometimes i am intimidated to just throw things together , but this recipe gives me guideline with flexibility thx rise
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Steps
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1
Done
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Blend Ingredients With a Hand Mixer or Food Processor. |
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2
Done
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No Measuring Here, I Just Do All to Taste and the Amount Desired. |
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3
Done
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the Serrano Pepper Is If You Want to Add a Little Spice to the Spread. |
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4
Done
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Again, All Other Ingredients Are to Taste (and I Improvise Alot as Well, I. E. Bell Pepper, Red or Yellow Peppers and So On). |
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5
Done
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For Best Results, Let Chill a Minimum of Half an Hour. |
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6
Done
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Serve With Crackers, Celery Sticks, Green Onions, Carrots, Etc. |
