0 0
One-Pot Creamy Beef Stroganoff Recipe

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
2 lbs lean ground beef
1 onion (diced)
1 (10 ounce) can mushrooms
3 tablespoons onion soup mix
1 tablespoon worcestershire sauce
1 tablespoon hp steak sauce
1 teaspoon paprika
2 (10 ounce) cans cream of mushroom soup
1 cup mayonnaise
3 tablespoons lemon juice
1/2 teaspoon salt
1/4 teaspoon pepper

Nutritional information

399.8
Calories
229 g
Calories From Fat
25.5 g
Total Fat
7 g
Saturated Fat
81.3 mg
Cholesterol
1175.9 mg
Sodium
17.1 g
Carbs
0.9 g
Dietary Fiber
4.7 g
Sugars
25.6 g
Protein
244g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

One-Pot Creamy Beef Stroganoff Recipe

Features:
    Cuisine:

    HP sauce is the UKs version of Lee & Perrins steak sauce, or close to A-1 sauce

    • 45 min
    • Serves 8
    • Easy

    Ingredients

    Directions

    Share

    Thick and Creamy One Pot Beef Stroganoff, This rich and creamy stroganoff is very filling and makes for very easy cleanup because it’s done all in one pot! The ultimate mealtime comfort food!, HP sauce is the UKs version of Lee & Perrins steak sauce, or close to A-1 sauce, Original review 10-27-06 cooked this for dinner tonight and it was soooooooo good wasnt sure what hp steak sauce was so used stated amount of hinez 57 steak sauce wonderful filling meal i will enjoy again and again trishypie, thanks so much for posting this marvelous dish Update 3-15-11: Started this at 7:30 AM this morning to take to a work meeting, that was a potluck affair I had this ready to go in about 35 minutes I did cut back on the mayonaise this time Bring salted water to boil, add pasta, take off heat and cover, let sit 15 minutes and drain Works like a charm Thanks again Just noticed that the stars I gave this recipe did not show So I am giving this recipe all stars!


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Fry Ground Beef and Onion in a Large Pot Until Beef Is No Longer Pink. Drain Off Any Residual Oils.

    2
    Done

    Add All Other Ingredients to Pot, Stir Well and Simmer on Low For 15 Minutes, Stirring Occasionally.

    3
    Done

    Serve Over Your Choice of Egg Noodles, Rice or Pasta. Enjoy!

    Avatar Of Jenna Bailey

    Jenna Bailey

    Burger boss crafting juicy and flavorful burgers with unique toppings.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Featured Image
    previous
    Bis Quiche Biscuit Quiche
    Pierogies With Creamy Mushroom And
    next
    Pierogies With Creamy Mushroom And
    Featured Image
    previous
    Bis Quiche Biscuit Quiche
    Pierogies With Creamy Mushroom And
    next
    Pierogies With Creamy Mushroom And

    Add Your Comment

    17 + sixteen =