Ingredients
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1/2
-
1
-
6
-
1
-
10 - 12
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-
-
-
-
-
-
-
-
-
Directions
Onion Rings,This is from the Thursday magazine. Easy and simple !,Nice and simple that is what I like. I’d personally add some Jack Daniels to it to lift it a bit on the sweet scale, but that’s just me,This is from the Thursday magazine. Easy and simple !
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Steps
|
1
Done
|
Put the Flour, Egg Yolk, Milk and Water in the Liquidiser and Blend Until Smooth. |
|
2
Done
|
Pour Into a Bowl. |
|
3
Done
|
Whisk the Egg White and Fold Into the Batter. |
|
4
Done
|
Heat Oil in a Deep Pan. |
|
5
Done
|
Dip the Onion Rings in the Batter and Coat Evenly. |
|
6
Done
|
Fry Till the Rings Are Golden Brown. |
|
7
Done
|
Drain on Clean Paper Towels. |
|
8
Done
|
Serve Alongside Hot and Spicy Chicken! |
