Ingredients
-
-
1/4
-
1
-
3/4
-
2
-
1
-
3 1/4
-
1
-
1 1/2
-
2
-
1/2
-
2
-
-
1
-
1/2
Directions
Onion Rolls, Bread Machine,These are easy with the help of your bread machine and taste way better than the store bought rolls. Directions are given for a 1 1/2 lb. machine. Note: in my photo the rolls are pictured with “Recipe #287863”, which is delicious! 6/20/10 note: Many reviewers have noted the dough seems sticky. I always watch my machine as it starts to knead the dough and if it is looking sticky at the time, add more flour then. However, I am changing the recipe from 3 Cups flour to 3 1/4 cups flour today so definitely don’t add additional flour unless the dough looks too moist.,These are so good!! I added caraway seeds too. Thanks so much for the recipe ??,This dough is wonderful and easy. I made it for cabbage burgers and every one loved it and I have a house full of 3 year olds…wonderful recipe will pass it on to friends and family!!!!!
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Steps
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1
Done
|
In a Small Skillet Over Medium Heat, Melt the Butter; Add Onion. Saute Onion About 10 Minutes Until Tender, but not Browned. Remove Pan from Heat and Allow Onion to Cool Slightly. |
|
2
Done
|
Reserve 1/4 Cup of the Onion Mixture; Set Aside. Place Remaining Onion Mixture and Dough Ingredients in Bread Pan, Select the Dough Setting, and Press Start. |
|
3
Done
|
When Dough Cycle Is Complete, Turn Dough Onto a Floured Countertop or Cutting Board. Gently Roll and Stretch Dough Into a 12-Inch Rope. With a Sharp Knife, Divide Dough Into 10 Pieces. |
|
4
Done
|
Grease a Large Baking Sheet. Roll Each Piece of Dough Into a Ball and Then Flatten Slightly. Place Rolls on Prepared Sheet. in a Small Bowl, Beat Together Remaining Egg and 1/2 Teaspoon Salt; Brush Egg Mixture Over Each Roll. Spread Approximately 1 Teaspoon of Reserved Onion Mixture on Each Roll. Let Rise in Warm Oven 30 to 45 Minutes Until Doubled. (hint: to Warm Oven Slightly Turn Oven on Warm Setting For 2 Minutes, Then Turn It Off and Place Covered Dough in Oven to Rise. Remove Sheet from Oven to Preheat.). |
|
5
Done
|
Preheat Oven to 375f Bake Rolls 20 Minutes Until They Are Golden and Onion Is Brown, but not Burnt. Remove from Oven and Cool on Racks. |
