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Orange Poppy Seed Muffins

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Ingredients

Adjust Servings:
2 1/2 cups self-raising flour
1/4 cup poppy seed
1/3 caster sugar
1 tablespoon orange zest
130 g butter
2/3 cup orange marmalade
1 cup milk
2 eggs
1 orange
1/4 cup orange marmalade, for glazing

Nutritional information

275.5
Calories
105 g
Calories From Fat
11.8 g
Total Fat
6.4 g
Saturated Fat
57 mg
Cholesterol
443.9 mg
Sodium
38.8 g
Carbs
1.8 g
Dietary Fiber
15.9 g
Sugars
5.1 g
Protein
1250g
Serving Size

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Orange Poppy Seed Muffins

Features:
    Cuisine:

    Delicious muffins with light orange flavor. Slice of orange gives these muffins attractive look. They travel and freeze well.

    • 60 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Orange Poppy Seed Muffins, Delicious muffins with light orange flavor Slice of orange gives these muffins attractive look They travel and freeze well


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    Steps

    1
    Done

    Preheat the Oven to 170c Line Muffin Tin With Paper Cases.

    2
    Done

    Melt Butter and Orange Marmalade in Microwave.

    3
    Done

    in Large Mixing Bowl Mix Flour, Poppy Seeds, Sugar, Orange Zest.

    4
    Done

    in Medium Bowl Whisk Milk, Eggs Pour Into Flour Mix. Add Melted Butter-Marmalade.

    5
    Done

    Stir With Spoon Until Just Combined.

    6
    Done

    Do not Over Mix - Batter Should Still Be Lumpy.

    7
    Done

    Divide the Mixture Evenly Into Muffin Tray. Fill 3/4 Full. Place 1/2 Slice of Fresh Orange on the Top.

    8
    Done

    Bake For 25 Minute Until Golden and a Skewer Inserted Into the Centre of a Muffin Comes Out Clean.

    9
    Done

    Leave Them to Cool Brush With Melted Orange Marmalade.

    Avatar Of Cali Hopkins

    Cali Hopkins

    Smoothie sorceress blending fruits and superfoods into delicious and nutritious drinks.

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