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Ore Idas Cheesy Potato Casserole

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Ingredients

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	20 ounces frozen hash browns, country style, ore ida
	11 ounces cream of chicken soup
	2 cups sour cream
	2 cups cheddar cheese, grated
	1/4 teaspoon pepper
	2 cups corn flakes, crushed
	3 green onions, tops and most of green part chopped
	1/4 cup butter, melted

Nutritional information

656.9

Calories

443 g

Calories From Fat

49.2 g

Total Fat

26.8 g

Saturated Fat

103.9 mg

Cholesterol

828.5 mg

Sodium

41.7 g

Carbs

2.3 g

Dietary Fiber

5.8 g

Sugars

16 g

Protein

287g

Serving Size

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Ore Idas Cheesy Potato Casserole

Name: Ore Idas Cheesy Potato Casserole
Prep time: 20 min
Total time: 1 h 20 min
Yield: 6
Cuisine: American
Ingredients: : 20; : 11; : 2; : 2; : 1/4; : 2; : 3; : 1/4

Features:

Cuisine:

American

Recipe from back of Ore Ida's frozen hashbrowns

80 min
Serves 6
Easy

Ingredients

Directions

Ore Ida’s Cheesy Potato Casserole, Recipe from back of Ore Ida’s frozen hashbrowns, Recipe from back of Ore Ida’s frozen hashbrowns

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Steps

1 Done	Mix Soup, Sour Cream, Salt, Pepper, Green Onion and Cheese in a Large Mixing Bowl.
2 Done	Ad Hashbrowns to Above Mixture and Stir to Combine.
3 Done	Place in Greased 9x13 Pan.
4 Done	Top With Butter and Cornflakes Mixed Together.
5 Done	Bake at 350 Degrees For 45 Minutes Until Bubbly Around the Edges.