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Oven Crisp Chicken Wings

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Ingredients

Adjust Servings:
1/3 cup flour
1 tablespoon paprika
1 teaspoon garlic salt
1 teaspoon black pepper
1/4 - 1/2 teaspoon cayenne pepper
3 tablespoons butter
10 chicken wings, tips removed

Nutritional information

395.4
Calories
257 g
Calories From Fat
28.6 g
Total Fat
11 g
Saturated Fat
117.2 mg
Cholesterol
167.4 mg
Sodium
9.9 g
Carbs
1.1 g
Dietary Fiber
0.2 g
Sugars
24.1 g
Protein
146g
Serving Size

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Oven Crisp Chicken Wings

Features:
    Cuisine:

    These were very good, used 3 pounds of wings and added 1 tbsp of baking powder to the mix for extra crispness

    • 85 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Oven Crisp Chicken Wings, This is a very tasty way to make wings You can dip them in your favorite sauce when baked or they are yummy as-is Recipe from CD Kitchen on the Internet , These were very good, used 3 pounds of wings and added 1 tbsp of baking powder to the mix for extra crispness, Easy and Amazing Everyone loved it


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    Steps

    1
    Done

    Cut Wings at Joints.

    2
    Done

    Preheat Oven to 425 Degrees.

    3
    Done

    Be Sure Wings Are Thawed and Dry Them Well With Paper Towels.

    4
    Done

    Combine Flour, Paprika, Garlic Salt, Black Pepper and Cayenne Pepper in a Plastic Bag.

    5
    Done

    Shake to Mix Ingredients and Add Wings.

    6
    Done

    Line a Large Baking Sheet With Release Foil and Melt the Butter on It. ( Makes For Easy Clean Up.).

    7
    Done

    Add Wings to Pan and Turn to Coat.

    8
    Done

    Bake For 30 Minutes.

    9
    Done

    Turn Wings Over and Bake For 15 More Minutes or Until Crispy and Done.

    Avatar Of Cali Hopkins

    Cali Hopkins

    Smoothie sorceress blending fruits and superfoods into delicious and nutritious drinks.

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