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Pakoras

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Ingredients

Adjust Servings:
2/3 cup gram flour
1/4 teaspoon baking soda
5 tablespoons cold water
1/4 teaspoon cayenne
1/4 teaspoon cumin powder
1/4 teaspoon turmeric
1/2 cup chopped onion
1/2 cup peeled and chopped potato
2 tablespoons chopped cilantro
1 teaspoon salt

Nutritional information

33.4
Calories
4 g
Calories From Fat
0.5 g
Total Fat
0.1 g
Saturated Fat
0 mg
Cholesterol
269.2 mg
Sodium
5.7 g
Carbs
1 g
Dietary Fiber
1.1 g
Sugars
1.6 g
Protein
30g
Serving Size

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Pakoras

Features:
    Cuisine:

    The presentation is so appetizing.

    • 37 min
    • Serves 10
    • Easy

    Ingredients

    Directions

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    Pakoras


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    Steps

    1
    Done

    Combine Flour and Baking Soda.

    2
    Done

    Add Cold Water Slowly.

    3
    Done

    Stir Until Moistened.

    4
    Done

    Add Rest of Ingredients but Don't Over-Mix.

    5
    Done

    Drop by Tablespoonfuls Into Hot Oil.

    6
    Done

    Fry Until Both Sides Are Golden Brown.

    7
    Done

    Caution: Don't Put Too Much Dough in at Once, or It Will Turn Out Gooey in the Middle.

    Avatar Of Elijah Nguyen

    Elijah Nguyen

    Culinary artist showcasing his creative and innovative approach to cooking.

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