Ingredients
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6
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3 - 4
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8
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-
-
-
-
-
-
-
-
-
-
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Directions
Parmesan Baked Potatoes,Crunchy outside, tender inside. Full of flavor! Parmesan Cheese, butter and red potatoes–so simple, yet so yummy! A real favorite of ours! Got this recipe from “Taste of Home” Magazine years ago.,These potatoes are great! Wonderful with baked chicken and green beans.,My Husband and I really enjoyed this recipe. I halved the recipe for just us and it was soft and creamy on the inside and a nice crunchy cheese top. It was delicious. I served them with pork chops and baked beans. Thank you for the recipe.
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Steps
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1
Done
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Pour Melted Margarine Into 13x9x2-Inch Baking Pan. |
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2
Done
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Sprinkle Cheese Over Margarine. |
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3
Done
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Place Potatoes With Cut Side Down, Over Cheese. |
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4
Done
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Bake Uncovered at 400f For 40-45 Minutes. |
