Ingredients
-
-
1
-
1/2
-
1/4
-
1
-
4
-
-
4
-
1
-
4
-
1/4
-
2
-
2
-
-
Directions
Party Crab Puffs, I found this recipe in the Taste of Home holiday recipe email and it sounds pretty good so I’m posting for safe keeping I can’t wait to make it for our New Years Eve party!, I found this recipe in the Taste of Home holiday recipe email and it sounds pretty good so I’m posting for safe keeping I can’t wait to make it for our New Years Eve party!
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Steps
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1
Done
|
In a Large Saucepan, Bring the Water, Butter and Salt to a Boil. |
|
2
Done
|
Add Flour All at Once and Stir Until a Smooth Ball Forms. |
|
3
Done
|
Remove from the Heat; Let Stand For 5 Minutes. |
|
4
Done
|
Add Eggs, One at a Time, Beating Well After Each Addition. |
|
5
Done
|
Continue Beating Until Mixture Is Smooth and Shiny. |
|
6
Done
|
Drop by Teaspoonfuls 2 Inches Apart Onto Greased Baking Sheets. |
|
7
Done
|
Bake at 400 For 18-22 Minutes or Until Golden Brown. Remove to a Wire Rack. |
|
8
Done
|
Immediately Split Puffs Open; Remove Tops and Set Aside. |
|
9
Done
|
Discard Soft Dough from Inside. Cool Puffs. |
|
10
Done
|
in a Large Bowl, Combine the Filling Ingredients. |
|
11
Done
|
Just Before Serving, Spoon 1 Teaspoonful Filling Into Each Puff; Sprinkle With Parsley If Desired. |
|
12
Done
|
Replace Tops. |
