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Peach Enchiladas

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Ingredients

Adjust Servings:
2 (8 ounce) crescent rolls
1 cup butter
1 1/2 cups sugar
1 teaspoon cinnamon
2 (11 ounce) canned peaches
1 (12 ounce) can mountain dew soda

Nutritional information

466.6
Calories
192 g
Calories From Fat
21.3 g
Total Fat
12.4 g
Saturated Fat
71.5 mg
Cholesterol
377.5 mg
Sodium
66.5 g
Carbs
2.6 g
Dietary Fiber
43.6 g
Sugars
4.8 g
Protein
162g
Serving Size

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Peach Enchiladas

Features:
    Cuisine:

    These are so delicious! My sister law makes these and shared the recipe. Yummy!

    • 80 min
    • Serves 10
    • Easy

    Ingredients

    Directions

    Share

    Peach Enchiladas, A co-worker brought these to work the other day Very good, but definately not low cal :), These are so delicious! My sister law makes these and shared the recipe Yummy!, This is the exact same recipe that I have on here except use apples I got it from the Pioneer Woman’s website This is soooo yummy! I love peaches and I can see them working well in this too, just never thought to do it Thanks


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    Steps

    1
    Done

    Melt Butter and Add Sugar and Cinnamon, Mix Well.

    2
    Done

    Unroll Crescent Dough and Place 1-2 Peach Quarters on Each Crescent.

    3
    Done

    Roll Dough Around Peach, the Same Way You Roll the Dough For the Crescent Shape.

    4
    Done

    Place in 9 X 13 Pan.

    5
    Done

    Pour the Melted Butter Mixture Over the Rolls, Then Pour in the Mountain Dew.

    6
    Done

    Bake at 350 For 45 Minutes, Uncovered.

    Avatar Of Joseph Reed

    Joseph Reed

    Pitmaster specializing in smoking and grilling meats to perfection.

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