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Peanut Butter And Jelly Panini

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Ingredients

Adjust Servings:
2 slices bread (i prefer multi-grain for nutrition)
real peanut butter (from wholefoods of wild oats)
grape jelly

Nutritional information

133
Calories
14 g
Calories From Fat
1.6 g
Total Fat
0.4 g
Saturated Fat
0 mg
Cholesterol
255.5 mg
Sodium
25.3 g
Carbs
1.2 g
Dietary Fiber
2.1 g
Sugars
3.8 g
Protein
329g
Serving Size

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Peanut Butter And Jelly Panini

Features:
    Cuisine:

    This recipe is simplicity itself and delicious because of the heat. The panini maker puts beautiful grill lines on the bread and melts the peanut butter and jelly inside. This is as different from a regular PB&J as a scooter is from a bicycle. Try it, you and your kids will love it.

    • 26 min
    • Serves 1
    • Easy

    Ingredients

    Directions

    Share

    Peanut Butter and Jelly Panini, This recipe is simplicity itself and delicious because of the heat The panini maker puts beautiful grill lines on the bread and melts the peanut butter and jelly inside This is as different from a regular PB&J as a scooter is from a bicycle Try it, you and your kids will love it


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    Steps

    1
    Done

    Spread Peanut Butter Liberally on One Slice of Bread.

    2
    Done

    Spread Jelly on the Other Slice.

    3
    Done

    Put the Two Pieces Together.

    4
    Done

    Place the Sandwich on a Pre-Heated Panini Maker.

    5
    Done

    Close the Top and Cook Three Minutes.

    6
    Done

    Remove, Slice in Half and Serve.

    7
    Done

    (if You Have Toddlers, You Might Wait a Minute to Let the Bread Cool Slightly For Them).

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    Raven Keller

    Culinary artist infusing dishes with creativity and a touch of whimsy.

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