Ingredients
-
-
2/3
-
2
-
1/2
-
-
2/3
-
1/2
-
3
-
1/2
-
3 1/2
-
-
-
-
-
Directions
Pecan Squares, These are a family favorite from the Silver Palate Cookbook They can be served warm with ice-cream or on a cookie platter , Fabulous! These are so good, DH loves them and has put them on his favorite list Thanks, Delicious squares – DH adored these even though he’s usually far more interested in the savoury stuff on the table! Very rich and a little goes a long way I made 1/2 recipe and baked in a 8 square pan for 22 minutes Perfect! Thank you very much for a great recipe!
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Steps
|
1
Done
|
Crust: Preheat Oven to 350f Grease a 9 X 12 Inch Baking Pan. |
|
2
Done
|
Sift Sugar and Flour Together.cut in Butter, Using Two Knives or a Pastry Blender, Until Fine Crumbs Form. Pat Crust Into the Prepared Baking Pan. Bake For 20 Minutes; Remove from Oven. |
|
3
Done
|
Topping: Mix Melted Butter, Honey, Cream and Brown Sugar Together. Stir in Pecans, Coating Them Thoroughly. Spread Over Crust. |
|
4
Done
|
Return to Oven and Bake For 25 Minutes More. Cool Completely Before Cutting Into Squares. |
