Ingredients
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1/4
-
3
-
1
-
1/3
-
1 - 2
-
1
-
-
-
-
-
-
-
-
-
Directions
Pecan Sticky Rolls, This is an adaption of a recipe that I found on another website I love sticky rolls and these are super quick and easy , How many points each?, Did you roll the dough starting at the short or long side of the rectangle?
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Steps
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1
Done
|
Spray a 6 Muffin Tin With Non-Stick Cooking Spray and Set Aside; Preheat Oven to 350 Degrees. |
|
2
Done
|
in a Small Bowl, Combine 2 Tablespoons of the Melted Butter, Brown Sugar and Water and Stir Until Smooth; Evenly Spoon the Mixture in the Prepared Pan. |
|
3
Done
|
Sprinkle the Chopped Pecans Over the Sugar Mixture. |
|
4
Done
|
Unroll the Crescent Rolls, Lightly Press Seams to Seal, Spread Lightly With Remaining 1 Tablespoon Butter and Sprinkle With the Cinnamon Sugar. |
|
5
Done
|
Roll Up the Dough and Slice Into 6 Even Slices, Place Cut Side Down Into Muffin Tins; Place Muffin Tin on Cookie Sheet and Bake in Preheated Oven For 2o to 25 Minutes or Until Cooked Through and Browned. |
|
6
Done
|
Turn Onto Serving Plate and Serve Immediately. |
