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Pepper Rubbed Pork Chops

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Ingredients

Adjust Servings:
1 teaspoon ground cumin
1 teaspoon salt
3/4 teaspoon black pepper coarsely crushed
3/4 teaspoon white pepper coarsely crushed
1 pinch cayenne pepper
2 teaspoons ground coriander
4 cloves garlic finely chopped
2 tablespoons olive oil
4 pork chops about 3/4 inch thick

Nutritional information

295.2
Calories
191 g
Calories From Fat
21.3 g
Total Fat
5.9 g
Saturated Fat
75 mg
Cholesterol
650.6mg
Sodium
2.3 g
Carbs
0.7 g
Dietary Fiber
0.1 g
Sugars
23 g
Protein
212g
Serving Size (g)
4
Serving Size

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Pepper Rubbed Pork Chops

Features:
    Cuisine:

    This was very tasty! We had the pork chops with Vegetable Korma and a salad with Sesame Ginger dressing. My husband and I give it 4 stars. It would've rated a five except that it was just a little too salty. Next time I make this recipe, I'll try using only half a teaspoon of salt.

    • 40 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Pepper-rubbed Pork Chops,,This was very tasty! We had the pork chops with Vegetable Korma and a salad with Sesame Ginger dressing. My husband and I give it 4 stars. It would’ve rated a five except that it was just a little too salty. Next time I make this recipe, I’ll try using only half a teaspoon of salt.,excellent, flavorful rub. added garlic powder and onion powder. will make again! thanks for posting, recipenut!


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    Steps

    1
    Done

    Heat Broiler.

    2
    Done

    Stir Together Cumin, Salt, Black Pepper, White Pepper, Cayenne, Coriander, Garlic, and Olive Oil in Small Bowl Until Well Mixed.

    3
    Done

    Rub on Both Sides of Chops.

    4
    Done

    Broil Pork Chops 3 Inches from Gas Broiler or 1-1/2 Inches from Electric Broiler, Turning Once, Until Crispy on the Outside and Still Slightly Pink Near Bone, About 15 Minutes Total Cooking Time.

    Avatar Of Owen Jenkins

    Owen Jenkins

    Breakfast boss crafting hearty and satisfying morning meals with creative flair.

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