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Peppered Beef & Kumara Wedges 21 Day Wonder

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Ingredients

Adjust Servings:
400 g kumara cut into wedges
175 g broccolini
2 beef eye steak fillets 250g
cooking spray
1 tablespoon green peppercorn drained
1 tablespoon buttermilk
1/2 cup beef stock

Nutritional information

179.2
Calories
2 g
Calories From Fat
0.3 g
Total Fat
0.1 g
Saturated Fat
0.3 mg
Cholesterol
313.5mg
Sodium
40.6 g
Carbs
6 g
Dietary Fiber
8.7 g
Sugars
4.1 g
Protein
267g
Serving Size (g)
2
Serving Size

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Peppered Beef & Kumara Wedges 21 Day Wonder

Features:
    Cuisine:

    This is Day 14: Dinner, on the 21 Day Wonder Diet. You can leave the green peppercorns out if you don't like them, and season with freshly ground black pepper instead.

    • 50 min
    • Serves 2
    • Easy

    Ingredients

    Directions

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    Peppered Beef & Kumara Wedges (21 Day Wonder Diet:day 14),This is Day 14: Dinner, on the 21 Day Wonder Diet. You can leave the green peppercorns out if you don’t like them, and season with freshly ground black pepper instead.,This is Day 14: Dinner, on the 21 Day Wonder Diet. You can leave the green peppercorns out if you don’t like them, and season with freshly ground black pepper instead.


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    Steps

    1
    Done

    Preheat Oven to 200c.

    2
    Done

    Roast Kumara on Oven Tray,Uncovered, About 25 Minutes. Boil, Steam or Microwave Broccolini Until Tender.

    3
    Done

    Meanwhile, Spray Beef With Cooking Oil; Cook Beef in Heated Frying Pan. Remove from Heat; Cover With Foil.

    4
    Done

    Add Peppercorns, Buttermilk and Stock to and Stock to Pan; Heat Without Boiling.

    5
    Done

    Serve Vegetables Topped With Beef, Then Drizzled With Peppercorn Sauce.

    Avatar Of Willow Diaz

    Willow Diaz

    Curry aficionado known for his authentic and flavorful Indian dishes.

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