Ingredients
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10 - 12
-
1
-
-
-
6
-
-
1/2
-
1
-
1/2
-
-
-
-
-
-
Directions
Pierogies Bake, Good side or treat with a crumbly topping If you love pierogi’s a nice alternative and quite tasty!, Good side or treat with a crumbly topping If you love pierogi’s a nice alternative and quite tasty!
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Steps
|
1
Done
|
Saute Onions in Olive Oil Until Almost Translucent. |
|
2
Done
|
Cook Pierogi's in Boiling Water For About 4 Mins, Then Drain. |
|
3
Done
|
Return Pierogi's to Pan (turn Off Heat) and Add 2 Tablespoons of Butter and Season With Salt, Stir to Melt. |
|
4
Done
|
Spray Pie Pan With Cooking Spray. |
|
5
Done
|
Preheat Over at 450. |
|
6
Done
|
Layer Pierogi's in Pie Plate and Add Onions, Parmesan Cheese, Chedder Cheese and Bread Crumbs. |
|
7
Done
|
Cut Up 4 Tablespoons of Butter and Add to Top. |
|
8
Done
|
Cook Covered For About 15 Minutes. |
|
9
Done
|
Uncover and Cook For About 10-15 Mins Until Lightly Brown. |
