Ingredients
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1
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1
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4
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1
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-
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-
-
-
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-
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Directions
Pink Cottage Dessert Salad,High protein, low calorie. Sometimes I need something sweet. This makes a good snack, better than chips or candy bar. It also sneaks cottage cheese into my sons diet.,I have been eating this since I was a child every Thanksgiving and Christmas now its my dish to make for the holidays. My grandmother makes it slightly different, we use a full 8 oz container of Cool Whip, 8 oz of cottage cheese 1 small can crushed pineapple (not drained) 1 box cherry jello (sweetened). After mixing all that together real well we add 1 cup of miniature marshmallows and refrigerate over night..,My oldest son (Almost 40) sent me this,and asked if it was the same one he had as a child.It is. He dubbed it “pink stuff”.But we didn’t blend the cottage cheese, or use sugar free jello.We used regular sweetened jello. It was a great,sweet treat,but not close to healthy!My other 4 kids never tried it, for that reason.
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Steps
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1
Done
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In Food Processor, Blend Cottage Cheese Til Smooth. |
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2
Done
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Sprinkle Dry Jello Over Top and Blend With Cool Whip and Pineapple. |
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3
Done
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Refrigerate Several Hours For Jello to Dissolve. |
