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Pizza-Pied Nachos

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Ingredients

Adjust Servings:
3 sticks light mozzarella string cheese
six 6-inch corn tortilla
2 dashes salt
1/2 cup chopped mushroom
1/2 cup diced bell pepper
1/2 cup diced onion
1 cup jarred pizza sauce
1/2 teaspoon garlic powder
2 tablespoons vegetarian parmesan cheese
17 slices turkey pepperoni, chopped (like the kind by hormel)

Nutritional information

96.9
Calories
39 g
Calories From Fat
4.3 g
Total Fat
2.4 g
Saturated Fat
14.3 mg
Cholesterol
342.6 mg
Sodium
8.3 g
Carbs
1.6 g
Dietary Fiber
4.5 g
Sugars
6.5 g
Protein
132g
Serving Size

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Pizza-Pied Nachos

Features:
  • Gluten Free
Cuisine:

from the hungry girl web page to make for the superbowl GO GIANTS

PER SERVING (1/4th of recipe, 9 loaded nachos): 213 calories, 5.5g fat, 744mg sodium, 28.5g carbs, 3.5g fiber, 4.5g sugars, 10.5g protein -- PointsPlus value 5*

The first time we made these crazy-amazing pizza-ed up snacks, we could NOT stop smiling. (Which is unfortunate, because you lose a lot of chew time that way.) Try this recipe immediately!

  • 55 min
  • Serves 4
  • Easy

Ingredients

Directions

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Pizza-Pied Nachos, from the hungry girl web page to make for the superbowl GO GIANTS PER SERVING (1/4th of recipe, 9 loaded nachos): 213 calories, 5 5g fat, 744mg sodium, 28 5g carbs, 3 5g fiber, 4 5g sugars, 10 5g protein — PointsPlus value 5* The first time we made these crazy-amazing pizza-ed up snacks, we could NOT stop smiling (Which is unfortunate, because you lose a lot of chew time that way ) Try this recipe immediately!, from the hungry girl web page to make for the superbowl GO GIANTS PER SERVING (1/4th of recipe, 9 loaded nachos): 213 calories, 5 5g fat, 744mg sodium, 28 5g carbs, 3 5g fiber, 4 5g sugars, 10 5g protein — PointsPlus value 5* The first time we made these crazy-amazing pizza-ed up snacks, we could NOT stop smiling (Which is unfortunate, because you lose a lot of chew time that way ) Try this recipe immediately!


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Steps

1
Done

Preheat Oven to 400 Degrees. Spray a Large Baking Sheet or Ovenproof Platter With Nonstick Spray and Set Aside.

2
Done

Break Each String Cheese Stick Into Thirds and Place in a Blender or Food Processor -- Blend at High Speed Until Shredded/Grated. (or Tear Into Pieces and Roughly Chop.) Set Aside.

3
Done

to Make the Chips, Stack Tortillas and Cut in Half. Cut Each Stack of Halves Into 3 Triangles, For a Total of 36 Pieces.

4
Done

Evenly Lay Tortilla Triangles Flat on the Sheet or Platter, and Cover With a Generous Mist of Nonstick Spray. Sprinkle With a Dash of Salt. Flip Triangles and Sprinkle With Another Dash of Salt.

5
Done

Bake in the Oven For 5 Minutes. Carefully Flip Triangles and Bake Until Crispy, About 5 Minutes Longer. (leave Oven On.).

6
Done

Meanwhile, Bring a Skillet Sprayed With Nonstick Spray to Medium-High Heat on the Stove. Add Veggies and, Stirring Occasionally, Cook Until Slightly Softened, About 5 Minutes.

7
Done

Reduce Heat to Low. Add Pizza Sauce and Garlic Powder. Mix Well and Continue to Cook Until Hot.

8
Done

Evenly Top Chips With Sauce. Sprinkle With Parm-Style Topping and Shredded/Grated Cheese. Top With Turkey Pepperoni.

9
Done

Return to the Oven Until Cheese Has Melted, About 5 Minutes. Enjoy!

10
Done

Makes 4 Servings.

Avatar Of William Brown

William Brown

Cocktail creator mixing up flavorful and balanced drinks with a touch of whimsy.

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