Ingredients
-
1/4
-
1/4
-
4
-
3/4
-
2
-
6
-
1/2
-
2
-
1/4
-
-
-
-
-
-
Directions
Steps
|
1
Done
|
Combine Paprika and Pepper, Rub Over Both Sides of Pork Chops. |
|
2
Done
|
in a Large Nonstick Skillet, Brown Chops Over Medium Heat. |
|
3
Done
|
Combine the Orange Juice, Sugar, Cloves and Orange Peel; Pour Over Pork. Cover and Simmer For 18-22 Minutes or Until Meat Juices Run Clear. |
|
4
Done
|
Remove Chops and Keep Warm. in a Small Bowl, Combine Flour and Water Until Smooth. |
|
5
Done
|
Stir Into Cooking Juices. |
|
6
Done
|
Bring to a Boil. |
|
7
Done
|
Cook and Stir For 2 Minutes or Until Thickened. |
|
8
Done
|
Discard Cloves. |
|
9
Done
|
Serve Sauce Over Pork Chops. |
