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Pork Roast Over Sweet Potatoes For The Crock

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Ingredients

Adjust Servings:
2 teaspoons fennel seeds, crushed
1 teaspoon dried oregano
1 teaspoon paprika
1 1/2 teaspoons chopped garlic
1/2 teaspoon salt
1/4 teaspoon pepper
2 lbs pork loin roast, boneless
4 medium sweet potatoes, peeled and cubed 1/2 inch cubes
1 cup chicken broth

Nutritional information

268.3
Calories
90 g
Calories From Fat
10 g
Total Fat
3.6 g
Saturated Fat
81.7 mg
Cholesterol
303.1 mg
Sodium
12.4 g
Carbs
2.1 g
Dietary Fiber
2.5 g
Sugars
30.5 g
Protein
187 g
Serving Size

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Pork Roast Over Sweet Potatoes For The Crock

Features:
    Cuisine:

    Has anyone made this recipe in an Instant Pot? If so, how long did you cook it?

    • 530 min
    • Serves 9
    • Easy

    Ingredients

    Directions

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    Pork Roast over Sweet Potatoes for the Crock Pot, My husband always requests this recipe. I cook it 11 hours so the meat barely holds together. Works for low glycemic index diets., Has anyone made this recipe in an Instant Pot? If so, how long did you cook it?, This was just OK. We found the fennel to be a little overwhelming.


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    Steps

    1
    Done

    Combine First 6 Ingredients.

    2
    Done

    Rub Into Pork.

    3
    Done

    Put Potatoes in the Crock Pot.

    4
    Done

    Place Pork on Top of Potatoes.

    5
    Done

    Pour Broth Over All.

    6
    Done

    Cover and Cook on Low For 8 to 10 Hours.

    Avatar Of Lucas Guerrero

    Lucas Guerrero

    Latin cuisine expert known for her authentic and flavorful dishes.

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