Ingredients
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1
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12
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1
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6
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-
-
-
-
-
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-
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Directions
Potato and Pork Sliders #5FIX, 5-Ingredient Fix Contest Entry The five ingredient maximum requirement for the Simply Potatoes contest is harder than you think! These juicy cheesy pork sliders utilize crispy hash browns to create a top and bottom
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Steps
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1
Done
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Spray a 12x17 Baking Sheet With Oil Spray. Spread the Shredded Potatoes Evenly on Baking Sheet. Bake For 10 Minutes. Using a Flat Spatula Flatten Potatoes Firmly Against Sheet and Bake For 10 More Minutes. Then Broil on Low For 5 Minutes or Until Hash Browns Are Lightly Browned and Crispy. |
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2
Done
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Make 12 Thin Square Pork Patties. Season Both Sides of the Patty With Seasoned Pepper. Using a Griddle or Non-Stick Pan, Brown Patties Over Medium Heat For About 4 Minutes on Each Side. Place Cooked Patties on Paper Towels and Top Each With Two Small Squares of Havarti Cheese. |
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3
Done
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Using a Sturdy Spatula Separate Hash Browns Into 24 Small Squares For Slider Tops and Bottoms. Gently Assemble 12 Sliders. |
