Ingredients
-
3/4
-
1/4
-
6
-
1
-
4
-
4
-
1
-
1
-
4
-
1/2
-
1/4
-
1/4
-
1/4
-
1/4
-
Directions
Potato Casserole With Caramelized Onions, This Southern Living recipe is great served with roasted chicken or baked pork chops , I haven’t actually served this to my family yet, but I have it waiting in the oven and I have, of course, taste-tested it Yum Delicious Thank you, thank you , This Southern Living recipe is great served with roasted chicken or baked pork chops
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Steps
|
1
Done
|
Melt 1/4 Cup Butter in Large Skillet Over Medium Heat. |
|
2
Done
|
Add Olive Oil, Onions and Sugar. |
|
3
Done
|
Cook, Stirring Often 25 to 30 Minutes or Until Onions Are Golden Brown. |
|
4
Done
|
Remove from Heat and Set Aside. |
|
5
Done
|
in Large Saucepan Bring Potatoes and Chicken Broth to a Boil and Cook 20 Minutes or Until Tender. |
|
6
Done
|
Drain Potatoes Well. |
|
7
Done
|
Add Remaining 1/2 Cup Butter to Potatoes and Mash Until Smooth. |
|
8
Done
|
Whisk Together Whipping Cream and Next 7 Ingredients. |
|
9
Done
|
Add to Potatoes Mixing Well. |
|
10
Done
|
Spoon Half of Potato Mixture Into Lightly Greased 9x13 Baking Dish. |
|
11
Done
|
Spoon Caramelized Onions Evenly Over Potatoes. |
|
12
Done
|
Spoon Remaining Potatoes Evenly Over Onions. |
|
13
Done
|
Bake at 350 Degrees For 30 to 35 Minutes or Until Golden. |
