Ingredients
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1
-
1
-
1
-
1/4
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-
-
-
-
-
-
-
-
-
-
Directions
Potato Pancakes with Apples,These latkes have a lovely flavor, a big hit with the kids.,Since I am in my pre-Channukah cooking mode…I tried these yesterday and my family loved them…I didnt think that they were bland at all…I will be making these for Channukah…If not I think my family will go on strike..Thanks for another great recipe Mirj.,This was my first try at potato pancakes. Sorry, I just didn’t really like these..maybe I just don’t like latkes? My dad ended up eating them all (he said they were pretty good – our two reviews evened out to 3 stars) I found them to be quite bland. I guess thought the apple to be a little more prevalent. Anyway I am always ready to try new things so thanks for the recipe! I’m sure it is just me and others will love them!! 🙂
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Steps
|
1
Done
|
Grate Potatoes and Apples in Food Processor (work Quickly to Avoid Discoloration). |
|
2
Done
|
Squeeze Out Liquid. |
|
3
Done
|
Add Egg and Flour, Salt and Pepper to Taste. |
|
4
Done
|
Mix Well. |
|
5
Done
|
in Large Non-Stick Skillet, Heat Enough Oil to Cover Bottom of the Pan. |
|
6
Done
|
Spoon Out the Batter Into Pan, Being Careful not to Crowd. |
|
7
Done
|
Cook Until Crisp and Brown on One Side, Then Turn and Fry on Other Side. |
|
8
Done
|
Keep Finished Pancakes Warm in Oven All Pancakes Are Fried. |
|
9
Done
|
Drain on Paper Towels. |
|
10
Done
|
Sprinkle With Powdered Sugar If Desired Just Before Serving. |
