Ingredients
-
40
-
2
-
2
-
1/2
-
1
-
-
-
-
-
-
-
-
-
-
Directions
Prunes in Port,I know people that have this with their cornflakes 🙂 Personaly I like them as a snack, but they are great as a quick dessert with custard or ice cream. I pour the prunes into sterilised glass jars, and they keep for months. If you want these as gifts you can easily double the recipe.,One word review: LUSCIOUS!
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Steps
|
1
Done
|
Soak Prunes in the Port Overnight. |
|
2
Done
|
Next Morning Combine Everything and Simmer For About 30 Minutes, Stirring Occasionaly. |
|
3
Done
|
Take Out Vanilla Bean. (you Can Wash It and Use It Again). |
|
4
Done
|
Bottle, or Store in the Fridge. |
