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Quick and Easy Beef Pierogi Bake

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Ingredients

Adjust Servings:
1 lb lean hamburger
1/4 cup chopped onion
1 (14 ounce) jar alfredo sauce or (14 ounce) jar your favorite prepared white sauce
1 (16 ounce) box frozen pierogi, any flavor

Nutritional information

203.6
Calories
102 g
Calories From Fat
11.3 g
Total Fat
4.6 g
Saturated Fat
73.7 mg
Cholesterol
75.2 mg
Sodium
0.9 g
Carbs
0.2 g
Dietary Fiber
0.4 g
Sugars
22.8 g
Protein
123g
Serving Size

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Quick and Easy Beef Pierogi Bake

Features:
  • Gluten Free
Cuisine:

Quick and easy

  • 60 min
  • Serves 4
  • Easy

Ingredients

Directions

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Steps

1
Done

Brown Hamburger and Onions, Drain If Necessary. Mix in Sauce. Place Pierogi in Sprayed 7x11 Casserole Dish. Pour Sauce Mixture Over Pierogi, Making Sure the Sauce Covers All Pierogi and Gets to the Bottom of Pan. Cover With Foil and Bake For 15 Minute Uncover and Finish Heating Through. Pierogi Should Be Soft and Slightly Puffy.

2
Done

Enjoy.

Avatar Of Jeffrey Macdonald

Jeffrey Macdonald

Culinary artist infusing her dishes with creativity and a touch of whimsy.

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