Ingredients
-
4
-
1/2
-
4
-
1
-
1
-
1
-
1
-
3
-
-
-
-
-
-
-
Directions
Quick Chicken-Fried Steak With Pan Gravy, This is one of the many main dishes I ate growing up. It would either be beef steak or venison steak., I love this type of food! It reminds me of growing up and sitting at the dinner table with my sisters and parents. This was so easy to make and delicious. Very economical too. Everyone was very happy with their dinner! Thanks for sharing! Made for FYC tag game., again mr picky happy man great dinner cherry bombers
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Steps
|
1
Done
|
Combine 1/2 C Flour and 1 Tsp Salt, 1 Tsp Pepper and 1 Tsp Paprika on a Plate. |
|
2
Done
|
Stir With Fork Until Well Blended. |
|
3
Done
|
Put 1/2 C Milk in Bowl. |
|
4
Done
|
Dip Steak in Milk First, Then Coat Generously With Flour Mixture. |
|
5
Done
|
Heat Oil in Skillet Until It Reaches 375f. |
|
6
Done
|
Add Steaks to Skillet. |
|
7
Done
|
Cook Until Seared and Well Crusted on One Side, About 2 Minutes. |
|
8
Done
|
Turn Steaks With Tongs, Cook 2 More Minutes For Medium. |
|
9
Done
|
Transfer Steaks to a Plate. Keep Warm. |
|
10
Done
|
to Prepare Gravy, Pour Off All but 4 T Cooking Oil from Pan. |
