Ingredients
-
3 - 3 1/2
-
1
-
3/4
-
1
-
2
-
2
-
1
-
-
-
-
-
-
-
-
Directions
Super Fast and Easy Pizza Dough/ Crust, A recipe from Fleischmann’s Always good You can substitute 1 cup of whole wheat flour for one cup of the white flour You can add in some parmesan cheese if you’d like Or, you can replace 1/2 cup of cornmeal for 1/2 cup of the flour Have fun experimenting , Can’t tell you how many times I have made this recipe ! I exchanged the oil for Butter and used fennel seeds , dried basil, dried oregano, salt, Pepper, ( ground to a powder) 2 minced garlic cloves also 1/4 tsp of the real deal stevia extract Half water and half beer soooo Dang Good ! O, Made for our bacon cheeseburger pizza and it turned out delicious I should have kneaded it in the KitchenAid but five minutes of kneading wasn’t bad My family really enjoyed this and I will come back to this one, was thinking about making calzones with this dough Thank you!
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Steps
|
1
Done
|
In a Large Bowl, Combine 2 Cups Flour, Yeast and Salt. Add Any Other Spices/Herbs That You Like. |
|
2
Done
|
Stir in the Very Warm Water and Oil. Mix Well. |
|
3
Done
|
Add Enough of the Remaining Flour to Make a Soft Dough. |
|
4
Done
|
Knead on a Lightly Floured Surface Until Smooth and Elastic, About 5 Minutes. Cover and Let Rise About 10 Minutes. |
|
5
Done
|
Lightly Oil One 14" or Two 12" Round Pizza Pans. Sprinkle With Cornmeal. |
|
6
Done
|
Form Dough Into Smooth Ball(s). Roll Dough to Fit the Pan(s). |
|
7
Done
|
Top With Your Favorite Sauce and Toppings. |
|
8
Done
|
Bake at 400f For 20 to 30 Minutes or Until Done. |
