Ingredients
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1
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3
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2
-
1
-
-
-
-
-
-
-
-
-
-
-
Directions
Quick Tahini Salad, A very quick and easy Middle Eastern salad that can be made in minutes Sometimes I add a little cumin to this or sprinkle some cayenne pepper on the top , I can see how tahini is almost an acquired taste But I acquired it before making this recipe (used to be a tahini hater) This is yummy for chickpeas which I haven’t liked in salads DD1 (4 years old) liked it too used nice plum tomatoes, a better tahini than some but not the best, sea salt and the freshly squeezed lemon juice No additional seasoning I want to try it out on DH sometime and update , I didn’t find this to be particularly good The same ingredients go well in hummus, but that’s cooked I tried adding pepper flakes and garlic and such to give it some flavour, but it was overall very uninteresting
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Steps
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1
Done
|
Strain the Chick Peas and Rinse in Cold Water. |
|
2
Done
|
Chop the Tomatoes. |
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3
Done
|
Mix Together the Chick Peas, Tomatoes, Tahini and Lemon Juice. |
|
4
Done
|
Add Salt to Taste and Adjust the Lemon and Tahini to Your Liking. |
