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Quicky Taco Pasta Casserole

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Ingredients

Adjust Servings:
1 lb ground turkey or 1 lb ground beef
2 garlic cloves, minced
1 teaspoon oregano
1/4 teaspoon cumin, ground
1/4 - 1/2 teaspoon chili powder
salt, to taste
pepper, to taste
1 (16 ounce) can tomato sauce
1 (15 ounce) can black beans, rinsed and drained
2 cups cheddar cheese, grated
2 cups shell pasta or 2 cups elbow macaroni
1 cup light sour cream

Nutritional information

519.8
Calories
209 g
Calories From Fat
23.3 g
Total Fat
12.2 g
Saturated Fat
105.2 mg
Cholesterol
708.8 mg
Sodium
43 g
Carbs
6.7 g
Dietary Fiber
4.4 g
Sugars
35.3 g
Protein
311g
Serving Size

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Quicky Taco Pasta Casserole

Features:
    Cuisine:

    Quick to make, and the ideal comfort food. No need for taco seasoning packet. I adapted this recipe based off of Recipe #230385, and we loved it! I made so many changes to that recipe, that I am creating this new one. Chili powder measurement is to taste. You can also make this vegetarian by omitting the ground meat. Consider topping with fresh cilantro, tomatoes, olives, green onion, etc.

    • 55 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Quicky Taco Pasta Casserole, Quick to make, and the ideal comfort food No need for taco seasoning packet I adapted this recipe based off of Recipe #230385, and we loved it! I made so many changes to that recipe, that I am creating this new one Chili powder measurement is to taste You can also make this vegetarian by omitting the ground meat Consider topping with fresh cilantro, tomatoes, olives, green onion, etc , Quick to make, and the ideal comfort food No need for taco seasoning packet I adapted this recipe based off of Recipe #230385, and we loved it! I made so many changes to that recipe, that I am creating this new one Chili powder measurement is to taste You can also make this vegetarian by omitting the ground meat Consider topping with fresh cilantro, tomatoes, olives, green onion, etc


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    Steps

    1
    Done

    Preheat Oven to 425.

    2
    Done

    Brown and Drain Ground Meat. Add in Garlic, Oregano, Chili Powder, Cumin, Tomato Sauce, Salt and Pepper. Add Black Beans Towards End of Simmering (to Heat Through).

    3
    Done

    Cook Noodles According to Package While Meat Mixture Simmers. Drain Noodles and Return to Pot. Stir in Sour Cream. (part of My Family Prefers Non-Creamy Dinners, So We Left the Sour Cream to Be Used as a Topping, and Just Mixed the Noodles and Meat Mix Together Rather Than Layering).

    4
    Done

    in Buttered Dish, Layer Noodle Mixture, Meat/Bean Mixture, Then Cheese.

    5
    Done

    Bake For 20 Minutes or Until Cheese Is Completely Melted.

    6
    Done

    Serve With Tortilla Chips.

    Avatar Of Spencer Clark

    Spencer Clark

    Grill master creating perfectly seared meats with mouthwatering flavors.

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