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Rangoon Ruby Cocktail

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Ingredients

Adjust Servings:
1/2 lime
2 ounces vodka
cranberry juice, soda (sparkling)
1 mint sprig
ice

Nutritional information

148.8
Calories
0 g
Calories From Fat
0.1 g
Total Fat
0 g
Saturated Fat
0 mg
Cholesterol
1.3 mg
Sodium
3.5 g
Carbs
0.9 g
Dietary Fiber
0.6 g
Sugars
0.2 g
Protein
115g
Serving Size

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Rangoon Ruby Cocktail

Features:
    Cuisine:

    A fizzy cape cod! I've never heard of cranberry soda, so used cranberry juice and a bit of ginger ale, since I had some on hand. Probably changed the taste of the drink, but found it delicious this way. Where do you find cranberry soda??? Made for Football Tag.

    • 22 min
    • Serves 1
    • Easy

    Ingredients

    Directions

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    Rangoon Ruby Cocktail, This updated version of a Rangoon Ruby was created by Andrea Nguyen, and posted on her blog – AsianDumplingTips com The classic version of this drink may be found in the book Trader Vic’s Pacific Island Cookbook (1968) A refreshing twist on a standard Perfectly pairs with a crab rangoon! Posted for ZWT , A fizzy cape cod! I’ve never heard of cranberry soda, so used cranberry juice and a bit of ginger ale, since I had some on hand Probably changed the taste of the drink, but found it delicious this way Where do you find cranberry soda??? Made for Football Tag , Maybe not the most suitable drink for Groundhog’s Day supper when it’s supposed go be below freezing tonight, but so tasty and it makes you dream of summer I loved the tartness of the fresh lime and cranberry, I didn’t have cranberry juice soda, so I mixed cranberry juice and lime seltzer Made for Best of 2010 Tag


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    Steps

    1
    Done

    Put the Ice in a 10 Ounce Glass.

    2
    Done

    Squeeze the Lime Directly Into the Glass and Drop the Shell in There Too.

    3
    Done

    Add the Vodka and Top With the Cranberry Juice Soda; Stir.

    4
    Done

    Garnish With Mint and Serve.

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    Alivia Hughes

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