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Ravioli Chicken Casserole

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Ingredients

Adjust Servings:

	1 (24 ounce) package frozen cheese ravioli, cooked and drained
	3 cups cubed cooked chicken
	6 medium fresh mushrooms, sliced
	1/2 cup chopped green pepper
	1/3 cup chopped onion
	1 (28 ounce) jar meatless spaghetti sauce
	2 cups shredded mozzarella cheese (8 ounces)

Nutritional information

181.4

Calories

77 g

Calories From Fat

8.6 g

Total Fat

3.9 g

Saturated Fat

49.2 mg

Cholesterol

641.3 mg

Sodium

8.6 g

Carbs

0.3 g

Dietary Fiber

4.6 g

Sugars

16.9 g

Protein

139g

Serving Size

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Ravioli Chicken Casserole

Name: Ravioli Chicken Casserole
Prep time: 20 min
Cook time: 50 min
Total time: 1 h 10 min
Yield: 10-12
Cuisine: American
Ingredients: : 1; : 3; : 6; : 1/2; : 1/3; : 1; : 2

Features:

Cuisine:

American

Man this is sooooo good! Like a cheater lasagna. The bell pepper and mushroom really add a lot of flavor to the sauce. use Newmans own sookaroni spaghetti sauce. I also used fresh ravioli instead of frozen.

70 min
Serves 10
Easy

Ingredients

Directions

Ravioli Chicken Casserole, Quick Cooking 2004 Nov/Dec issue, Man this is sooooo good! Like a cheater lasagna The bell pepper and mushroom really add a lot of flavor to the sauce use Newmans own sookaroni spaghetti sauce I also used fresh ravioli instead of frozen , this is really good and fast to make after coming home from work i added canned artichokes instead of bell peppers and sprinkled on parm with the mozzerella thank you for posting dee

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Steps

1 Done	In a Greased 13-In. X 9- Inches X 2-In. Baking Dish, Layer the Ravioli and Chicken. Top With Mushrooms, Green Pepper, Onion and Spaghetti Sauce. Cover and Bake at 350 Degrees For 20 Minutes.
2 Done	Uncover; Sprinkle With Cheese. Bake 10-15 Minutes Longer or Until Cheese Is Melted.