Ingredients
-
1 3/4
-
5
-
2
-
2
-
1 1/2
-
1 1/2
-
1/4
-
1/8
-
1/8
-
1 1/3
-
1 1/3
-
2/3
-
2
-
3/4
-
5
Directions
Really Awesome Macaroni and Cheese, This is another dish that I would rather have than dessert It truly is comfort food at its finest , if you see in the photos, i’ve actually added some mushrooms, crispy luncheon meat and some chicken meat in there too just because my bf loves his mac n cheese with meat hahah everything else in the recipes remained the same and it was really awesome!
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Steps
|
1
Done
|
Preheat Oven to 350f. |
|
2
Done
|
Butter a 13x9x2 Inch Glass Baking Dish. |
|
3
Done
|
in a Large Pot of Boiling Salted Water, Cook Macaroni Al Dente. |
|
4
Done
|
Drain and Place in the Buttered Dish. |
|
5
Done
|
Add the Cubed Cheddar and Combine. |
|
6
Done
|
Whisk Flour, Salt, Mustard, Pepper, Cayenne and Nutmeg in a Medium Bowl Until No Lumps Are Visible. |
|
7
Done
|
Gradually Whisk in Half-and-Half, Followed by the Whipping Cream and Finally the Sour Cream. |
|
8
Done
|
Add Eggs and Worcestershire Sauce. |
|
9
Done
|
Whisk Well to Blend. |
|
10
Done
|
Pour Mixture Over Macaroni and Cheese Mixture. |
|
11
Done
|
Sprinkle With the Grated Cheese. |
|
12
Done
|
Bake in the Center of the Oven, 25 Minutes Until Edges Are Set but Center Is Still Liquid. |
|
13
Done
|
Remove from Oven and Let Stand About 10 Minutes to Thicken Sauce. |
|
14
Done
|
the Sauce Will Still Be Creamy. |
