Ingredients
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16
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2/3
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Directions
2-Ingredient Italian Veggie Dip, This is so easy, it is almost embarrassing to post I think, I made it up, but who knows This is my go-to recipe for a dip to serve with fresh veggies Everyone loves it and always ask for my recipe , it is good! Great flavor , This is so easy, it is almost embarrassing to post I think, I made it up, but who knows This is my go-to recipe for a dip to serve with fresh veggies Everyone loves it and always ask for my recipe
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Steps
1
Done
|
Mix .7 Oz Packet of Salad Dressing Mix With Sour Cream. (the Recipe Builder Changes the Size of the Packet to 2/3 Oz., Which I Can't Fix.). |
2
Done
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Chill For at Least Two Hours (i Have Served It When Chilled Less Time, but the Longer You Chill It the More Time It Has For the Flavors to Meld.). |
3
Done
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Serve With Fresh Cut Up Vegetables. I Like to Serve It With Broccoli, Sweet Red Peppers, Green Peppers, Carrots, Celery, Grape Tomatoes. You Get the Idea! :-). |