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20 Minute Chicken Parmesan

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Ingredients

Adjust Servings:
4 boneless skinless chicken breast halves
1 large egg, lightly beaten
1/2 cup italian seasoned breadcrumbs
2 tablespoons butter or 2 tablespoons margarine, melted
1 3/4 cups spaghetti sauce
1/2 cup shredded mozzarella cheese (2 ounces)
1 tablespoon grated parmesan cheese
1/4 cup chopped fresh parsley

Nutritional information

358.2
Calories
142 g
Calories From Fat
15.8 g
Total Fat
7.4 g
Saturated Fat
150.7 mg
Cholesterol
807.8 mg
Sodium
18.7 g
Carbs
2.3 g
Dietary Fiber
6 g
Sugars
33.5 g
Protein
227g
Serving Size

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20 Minute Chicken Parmesan

Features:
    Cuisine:

    Very very good and easy!

    • 45 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    20-Minute Chicken Parmesan, This is a delightful meal So quick and easy Serve it with pasta and a salad , Very very good and easy!, Absolutely delicious, quick and simple Going in the recipe box 🙂 Thank you so much!


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    Steps

    1
    Done

    Place Chicken Between Two Sheets of Heavy-Duty Plastic Wrap; Flatten to 1/4-Inch Thickness, Using a Meat Mallet or Rolling Pin.

    2
    Done

    Dip Chicken in Egg, and Dredge in Breadcrumbs.

    3
    Done

    Cook Chicken in Butter in a Large Skillet Over Medium-High Heat Until Browned on Both Sides.

    4
    Done

    Spoon Spaghetti Sauce Over Chicken; Bring to a Boil.

    5
    Done

    Cover, Reduce Heat, and Simmer 10 Minutes.

    6
    Done

    Sprinkle With Cheeses and Parsley; Cover and Simmer 5 Additional Minutes or Until Cheeses Melt.

    Avatar Of Calliope Mcintyre

    Calliope Mcintyre

    Gluten-free guru creating delicious and satisfying dishes without the gluten.

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