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3 Bean Casserole Bourbon Beans

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Ingredients

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	6 slices bacon, cut in 1/2 inch slices
	1 onion, chopped
	1 (16 ounce) can baked beans
	1 (16 ounce) can kidney beans, drained
	1 (16 ounce) can baby lima beans, drained
	1/2 cup ketchup
	1/2 cup packed brown sugar
	1/2 cup bourbon
	salt and pepper, to taste

Nutritional information

316.7

Calories

32 g

Calories From Fat

3.6 g

Total Fat

1.1 g

Saturated Fat

4.1 mg

Cholesterol

613.5 mg

Sodium

53.1 g

Carbs

9 g

Dietary Fiber

22.9 g

Sugars

11.1 g

Protein

186g

Serving Size

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3 Bean Casserole Bourbon Beans

Name: 3 Bean Casserole Bourbon Beans
Prep time: 20 min
Total time: 2 h 40 min
Yield: 8-10
Cuisine: American
Ingredients: : 6; : 1; : 1; : 1; : 1; : 1/2; : 1/2; : 1/2

Features:

Cuisine:

American

This is our favorite bean dish, the one my mom is famous for. Great for potlucks, picnics, or just any old time. This dish needs to sit 2 hours before baking. (Cooking time includes this.)

160 min
Serves 8
Easy

Ingredients

Directions

3 Bean Casserole (Bourbon Beans), This is our favorite bean dish, the one my mom is famous for Great for potlucks, picnics, or just any old time This dish needs to sit 2 hours before baking (Cooking time includes this ), Love these boozy baked beans–sweet and tangy Simple prep

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Steps

1 Done	Preheat Oven to 350*.
2 Done	Saute Cubed Bacon Until Just Crisp.
3 Done	Add Chopped Onion and Saute Until Clear.
4 Done	in Large Bowl, Mix Together Remaining Ingredients.
5 Done	Add the Bacon-Onion Mixture With Some of the Bacon Fat.
6 Done	Season to Taste.
7 Done	Let Stand 2 Hours.
8 Done	Bake 350* For 30 Minutes, Till Bubbly.