Ingredients
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1
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1 1/2
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1 1/2
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Directions
3-Ingredient Sausage Balls,Recipe (#21) from One Million Recipes, Appetizers,Can I prepare day before ? Freeze ? Using next evening,DELICIOUS! I added some black pepper. German exchange student ate pretty much the entire batch. I had also run out of bisquick so I mixed my own.. I don’t know if that had anything to do with it but it was great. Also, used a cut out from a brown paper bag on the bottom of the pan instead of foil to soak up any excess oils. NOM NOM NOM. college approved
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Steps
1
Done
|
Mix All Ingredients Together. |
2
Done
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Roll Into Small Balls. |
3
Done
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Bake in Oven For 15 Minutes at 350 Degrees. |