Ingredients
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32
-
1
-
3
-
1/4 - 1/2
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1/4 - 1/2
-
-
-
-
-
-
-
-
-
-
Directions
30-Minute Cheesy Baked Ravioli,Everything is done in one dish – no work and no mess! This is perfect for a busy weeknight.,used my kids fav sauce (made from tomato paste, water, spices & brown sugar) otherwise everything was the same. It took 65 minutes to bake, so plan for that.,I add a layer of spinach after the first pepperoni. We love it. I also freeze it in single portions for my son to take to college for easy weeknight meals.
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Steps
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1
Done
|
Preheat Oven to 350 Degrees. |
|
2
Done
|
Place 1/2 of the Ravioli in a Greased 8x8 Glass Dish. |
|
3
Done
|
Pour Half of the Sauce on and Stir Until Mixed Well. |
|
4
Done
|
Make Sure Ravioli Are Spread Evenly Over Dish. |
|
5
Done
|
Place Pepperoni Slices in a Single Layer Over Ravioli and Sauce. |
|
6
Done
|
Sprinkle Parmesan Cheese Evenly Over Entire Dish. |
|
7
Done
|
Place Remaining Ravioli in Single Layer on Top of Cheese. |
|
8
Done
|
Spoon Remaining Sauce Over Ravioli, Making Sure Ravioli Are Well-Coated. |
|
9
Done
|
Place Remaining Pepperoni in a Single Layer on Top of Ravioli and Sauce. |
|
10
Done
|
Sprinkle Mozarella Over Top*. |
