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4 Cheese Spinach Dip

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Ingredients

Adjust Servings:
8 ounces cream cheese
3/4 teaspoon garlic powder (not garlic salt)
1/4 cup freshly grated parmesan cheese
1 tablespoon not packed freshly grated romano cheese
1 tablespoon very finely chopped sweet red pepper
1 green onion, white and green finely chopped (scallion)
0.5 (16 ounce) package frozen chopped spinach, thawed and squeezed dry
1/2 cup grated medium cheddar
1 pinch cayenne pepper (optional)

Nutritional information

633.3
Calories
497 g
Calories From Fat
55.3 g
Total Fat
34.6 g
Saturated Fat
172.8 mg
Cholesterol
872.9 mg
Sodium
10.7 g
Carbs
3.9 g
Dietary Fiber
2.2 g
Sugars
27.5 g
Protein
141g
Serving Size

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4 Cheese Spinach Dip

Features:
    Cuisine:

    Delicious! A definite hit at my party. I quadrupled the recipe with no issues.

    • 55 min
    • Serves 2
    • Easy

    Ingredients

    Directions

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    4 Cheese Spinach Dip, Sounds really good My hubby like stuff like this , Delicious! A definite hit at my party I quadrupled the recipe with no issues , Sounds really good My hubby like stuff like this


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    Steps

    1
    Done

    Preheat Oven to 400f.

    2
    Done

    Mix First 4 Ingredients With Hand or Stand Mixer on Medium Until Softened and Well Mixed.

    3
    Done

    Add Next Two Ingredients and Mix on Med-Low Until Just Incorporated.

    4
    Done

    Add Spinach and Mix on Low Until Just Incorporated.

    5
    Done

    Transfer Mixture to a Small Ovenproof Dish and Sprinkling Cayenne on Top to Taste. Top With Cheddar. Bake For 15 - 18 Minutes or Until Bubbling Around the Edges.

    6
    Done

    Remove from Oven and Allow to Set For 5 - 7 Minutes Before Serving. Serve With Fried or Baked Pita Wedges and Tortilla Chips.

    Avatar Of Harper Wilson

    Harper Wilson

    Coffee aficionado brewing up the perfect cup of java with care and precision.

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