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5-Ingredient Green Bean Casserole

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Ingredients

Adjust Servings:
10 3/4 ounces cream of mushroom soup
1/2 cup milk
1 teaspoon soy sauce
1 dash pepper
1 (16 ounce) bag frozen green beans, thawed, not cooked
1 1/3 cups french french-fried onions, divided

Nutritional information

78
Calories
34 g
Calories From Fat
3.9 g
Total Fat
1.2 g
Saturated Fat
2.9 mg
Cholesterol
423.1 mg
Sodium
9.3 g
Carbs
2.3 g
Dietary Fiber
1.7 g
Sugars
2.7 g
Protein
147 g
Serving Size

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5-Ingredient Green Bean Casserole

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    Cuisine:

    This recipe is the best! I still use canned green beans and use roasted garlic cream of mushroom plus add bacon bits but the soy sauce really adds a little something to the flavor that makes it so much better than the traditional recipes. Can't wait to make this again for Thanksgiving this year.

    • 60 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    5-Ingredient Green Bean Casserole,A holiday classic recipe that I keep on misplacing. Finally put it ‘zaar so I’ll know where to find it. ENJOY,This recipe is the best! I still use canned green beans and use roasted garlic cream of mushroom plus add bacon bits but the soy sauce really adds a little something to the flavor that makes it so much better than the traditional recipes. Can’t wait to make this again for Thanksgiving this year.,I cooked it for 45 minutes and green beans were still chewy. next time I will try fresh”


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    Steps

    1
    Done

    Preheat Oven to 350 Degrees.

    2
    Done

    in a 1 1/2 Quart Casserole, Mix Soup, Milk, Soy Sauce, Pepper, Green Beans and 2/3 Cup Fried Onions.

    3
    Done

    Bake For 25 Minutes or Until Hot.

    4
    Done

    Stir Then Sprinkle With Remaining Onions and Bake For 5 Minutes.

    5
    Done

    Tip: Instead of the 16 Ounce Package Frozen Green Beans, You Can Use; 2 9 Ounce Packages of Frozen Green Beans, 2 16 Ounce Cans Green Beans or 1 1/2 Pounds Fresh Green Beans.

    Avatar Of Ivy Hoffman

    Ivy Hoffman

    Plant-based chef specializing in vibrant and nourishing vegan dishes.

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