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5 Min Ice Cream

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Ingredients

Adjust Servings:
1 gallon ziploc bag
1 quart ziploc bag
1 cup milk
1 tablespoon sugar
1/2 teaspoon vanilla
1/3 cup salt
ice

Nutritional information

105.5
Calories
40 g
Calories From Fat
4.5 g
Total Fat
2.8 g
Saturated Fat
17.1 mg
Cholesterol
18903.3 mg
Sodium
12.1 g
Carbs
0 g
Dietary Fiber
6.4 g
Sugars
4 g
Protein
189 g
Serving Size

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5 Min Ice Cream

Features:
    Cuisine:

    5 star i made it with my mom and dad and it was perfect!!!! i recomend this recipe!

    • 27 min
    • Serves 2
    • Easy

    Ingredients

    Directions

    Share

    5 Min Ice Cream,We got this recipe from our local childrens museum and it’s so much fun and even the littlest hands can help.,5 star i made it with my mom and dad and it was perfect!!!! i recomend this recipe!,i like icecream you make!


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    Steps

    1
    Done

    Pour the Milk, Sugar and Vanilla Into the Smaller, Quart Sized Bag.

    2
    Done

    Fill the Larger, Gallon Sized Bag 3/4 Full of Ice, Then Add the Salt to the Ice.

    3
    Done

    Place the Smaller Bag Inside the Larger Bag and Close the Seal. Make Sure You Close Them Both Tightly!

    4
    Done

    Now Shake the Bag Good and Hard For 5 Minutes.

    5
    Done

    Rinse the Small Bag Off With Cold Water Before Opening to Keep the Salt Water from Getting Into Your Ice Cream.

    Avatar Of Bella Collins

    Bella Collins

    Pasta perfectionist with a passion for creating handmade noodles and sauces.

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