Ingredients
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15
-
1
-
10
-
15
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10
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15
-
-
-
-
-
-
-
-
-
Directions
6 Can Chicken Tortilla Soup,Literally, SIX freakin’ cans!! (It has been brought to my attention that there are only FIVE freakin’ cans. Ooops, sorry. Usually I don’t have a problem counting to five, but there you go. Enjoy the recipe anyway!),Sooo easy to make. The taste was a surprise based on canned items. I served with a big dolup of sour cream mixed in before eating. It made all the difference for our family. I cooked a large b/s chicken breast in the air fryer and chopped since we don’t use canned chicken. Our refried beans was a bit larger so I added a little bit more chicken stock (homemade). Topped with crushed tortilla chips and shredded cheddar
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Steps
1
Done
|
Open All Cans. |
2
Done
|
Simmer in Large Saucepan Until Heated Through. That's It. No Kidding. |
3
Done
|
***you Can Top With Crumbled Tortilla Chips, Cheese and Salsa If Desired. |