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7 Layer Ranch Dip

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Ingredients

Adjust Servings:
1 (1 ounce) package hidden valley buttermilk ranch salad dressing mix
1 cup mayonnaise
1 cup sour cream
1 cup lettuce, shredded
1 medium tomatoes, chopped and seeded
1 (2 1/4 ounce) can pitted ripe olives (sliced)
1/4 cup green onions, sliced or 1/4 cup red onion, chopped
1 (4 1/2 ounce) can jalapeno peppers, chopped or (4 1/2 ounce) can green chilies, drained
1 cup cheddar cheese, shredded (about 4 oz.)
tortilla chips

Nutritional information

245.2
Calories
190 g
Calories From Fat
21.1 g
Total Fat
7.9 g
Saturated Fat
37.4 mg
Cholesterol
381.2 mg
Sodium
10.5 g
Carbs
1 g
Dietary Fiber
4.1 g
Sugars
4.8 g
Protein
90g
Serving Size

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7 Layer Ranch Dip

Features:
  • Gluten Free
Cuisine:

I found this recipe on a package of Lipton Ranch soup & dip. They no longer make this, so use Hidden Valley Ranch Buttermilk dressing mix. I like it because you can snack on this while you are watching your favorite show.

  • 35 min
  • Serves 8
  • Easy

Ingredients

Directions

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7-Layer Ranch Dip, I found this recipe on a package of Lipton Ranch soup & dip They no longer make this, so use Hidden Valley Ranch Buttermilk dressing mix I like it because you can snack on this while you are watching your favorite show , This was a wonderful dish DH absolutely loved it while I thought it was a bit too salty That can happen when using the ranch dressing mix It sure was easy to prepare and the presentation was awesome used pickled jalapeno instead of the green chilies That’s the only change I made with the exception of cutting the recipe down Made for Spring PAC 2011 Thanks for posting 🙂


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Steps

1
Done

In 2-Quart Shallow Dish, Combine Dressing Mix, Mayonnaise and Sour Cream.

2
Done

Evenly Layer Remaining Ingredients, Ending With Cheese.

3
Done

Chill If Desired.

4
Done

Serve With Tortilla Chips.

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Quinn Hughes

BBQ guru known for his mastery of grilling and smoking meats to perfection.

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