Ingredients
-
2
-
1/2
-
1/2
-
1/4
-
-
-
-
-
-
-
-
-
-
-
Directions
7-Up Biscuits, Closest thing to KFC biscuits I’ve ever tried Once you try this simple recipe, you will be sold Melt in your mouth good , I have diet ginger ale on hand Will that work??
Discover ground-breaking new supplements! SHOP & SAVE
Steps
1
Done
|
Preheat Oven to 450 Degrees. |
2
Done
|
Cut the Sour Cream Into Your Biscuit Mix. "cutting In" Is Simply Incorporating Your Sour Cream, Butter or Shortening Into Your Dry Baking Mix Without Using a Mixer. You Can Use a Fork, Knife, Pastry Cutter or the Tools God Gave You, Your Fingers. You Just Want to Make Sure That Each Portion of Your {wet} Ingredient Gets Coated With the Dry Mix. |
3
Done
|
Stir in 1/2 Cup 7 Up. the Dough Will Be Very Soft, Don't Worry. |
4
Done
|
Sprinkle Additional Baking Mix on to Your Counter, About a 1/2 Cup Seems to Work Just Fine. |
5
Done
|
Knead and Fold Dough Until Coated With Your Baking Mix. Pat Dough Out, (no Rolling Pin Needed) and Cut Biscuits Using a Round Biscuit/Cookie Cutter. Don't Have One, No Problem, You Can Certainly Use a Glass or Empty Soup Can to Cut Out Your Biscuits. Where There's a Will, There's a Way! Improvising Is Fine. |
6
Done
|
Melt Butter in a 9 Inch Square Pan. I Stick My Pan and Butter in the Oven For a Few Minutes. Just a Few Though, the Butter Will Burn, So Watch It. |
7
Done
|
Place Cut Biscuits on Top of Melted Butter and Bake For 12-15 Minutes or Until Brown. |