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A Gallon Of Bloody Mary

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Ingredients

Adjust Servings:
5 tablespoons celery salt
3 tablespoons fresh ground pepper
2 tablespoons prepared horseradish
1/4 cup worcestershire sauce
1/2 cup lime juice
3 quarts tomato juice
1 (750 ml) bottle vodka
celery rib

Nutritional information

124.5
Calories
0 g
Calories From Fat
0.1 g
Total Fat
0 g
Saturated Fat
0 mg
Cholesterol
250.6 mg
Sodium
5.7 g
Carbs
0.7 g
Dietary Fiber
3.4 g
Sugars
0.8 g
Protein
134g
Serving Size

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A Gallon Of Bloody Mary

Features:
    Cuisine:

    I like mine similar to this ..... EXCEPT .... I replace the tomato juice with V8 Spicy blend and one cold beer over ice .... all the other ingredients are spot on ')

    • 30 min
    • Serves 16
    • Easy

    Ingredients

    Directions

    Share

    A Gallon of Bloody Mary, What can I say? A gallon of Bloody Marys that’s good for a party!, I like mine similar to this EXCEPT I replace the tomato juice with V8 Spicy blend and one cold beer over ice all the other ingredients are spot on ‘), I like mine similar to this EXCEPT I replace the tomato juice with V8 Spicy blend and one cold beer over ice all the other ingredients are spot on ‘)


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    Steps

    1
    Done

    Mix the Celery Salt and Pepper in a Small Bowl.

    2
    Done

    Mix the Horseradish, Worcestershire Sauce, and Lime Juice in a Small Bowl.

    3
    Done

    in a Gallon Container, Combine Both Mixtures With the Tomato Juice and Vodka, Stirring Well.

    4
    Done

    Serve Over Ice and Garnish With Celery.

    5
    Done

    If You're Preparing This Ahead of Time, Mix All Except For the Vodka and Refrigerate; Add the Vodka Before Serving.

    Avatar Of Luke Johnson

    Luke Johnson

    Spice savant blending flavors and seasonings into perfectly balanced dishes.

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