Ingredients
-
1 1/2
-
4
-
4
-
1/2
-
2
-
4
-
1/3
-
2
-
1
-
-
-
-
-
-
Directions
Lemon Pie,A good, old fashioned lemon pie!,This recipe was super easy and absolutely out of this world! Made exactly as written. Everyone loved it! I made with the weepless meringue recipe but only used 2 Tablespoons of sugar instead of 6 Tablespoons that the recipe called for.
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Steps
|
1
Done
|
In a Bowl, Mix the Sugar, Flour, Cornstarch, and Salt Together. |
|
2
Done
|
in a Saucepan Over High Heat, Boil 2 Cups Water; Add the Sugar Mixture and Cook, Stirring Constantly, Until Mixture Just Begins to Thicken. |
|
3
Done
|
Reduce Heat to Low and Cook Until Thickened; Whisk in the Beaten Egg Yolks and Cook 2 Minutes Longer on Low Heat. |
|
4
Done
|
Remove from Heat, Stir in the Lemon Juice and Rind and Combine Well; Let Cool For 5 Minutes, Then Pour Into Previously-Baked Pie Shell. If You Like, You Can Cover With Meringue (use "weepless Meringue #20159" Recipe). |
