• Home
  • Meatballs
  • A type of meatball made from minced lamb or beef mixed with herbs and spices Baharat is a middle eastern mix of spices – several recipes can be found on this site Aromatic salt is a mix of 100g salt with 1 teaspoon each of cinnamon and allspice
0 0
A type of meatball made from minced lamb or beef mixed with herbs and spices Baharat is a middle eastern mix of spices – several recipes can be found on this site Aromatic salt is a mix of 100g salt with 1 teaspoon each of cinnamon and allspice

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
700 g minced beef or 700 g lamb
6 garlic cloves, chopped
1 egg
1 ripe tomatoes
3 teaspoons baharat
2 teaspoons dried mint
1 tablespoon chopped fresh coriander
1 tablespoon chopped fresh parsley
1/4 teaspoon dried chili (or to taste)
1/2 teaspoon aromatic salt
salt and pepper

Nutritional information

407.6
Calories
247 g
Calories From Fat
27.6 g
Total Fat
10.7 g
Saturated Fat
165.5 mg
Cholesterol
427.8 mg
Sodium
3 g
Carbs
0.6 g
Dietary Fiber
0.9 g
Sugars
34.8 g
Protein
150g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

A type of meatball made from minced lamb or beef mixed with herbs and spices Baharat is a middle eastern mix of spices – several recipes can be found on this site Aromatic salt is a mix of 100g salt with 1 teaspoon each of cinnamon and allspice

Features:
    Cuisine:

    A type of meatball made from minced lamb or beef mixed with herbs and spices.
    Baharat is a middle eastern mix of spices - several recipes can be found on this site.
    Aromatic salt is a mix of 100g salt with 1 teaspoon each of cinnamon and allspice.

    • 60 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Koftah, A type of meatball made from minced lamb or beef mixed with herbs and spices Baharat is a middle eastern mix of spices – several recipes can be found on this site Aromatic salt is a mix of 100g salt with 1 teaspoon each of cinnamon and allspice , A type of meatball made from minced lamb or beef mixed with herbs and spices Baharat is a middle eastern mix of spices – several recipes can be found on this site Aromatic salt is a mix of 100g salt with 1 teaspoon each of cinnamon and allspice


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Mix All the Ingredients Together in a Food Processor to a Fine, Well Blended, Sticky Texture.

    2
    Done

    Roll the Mixture in Walnut Sized Balls and Then Flatten Slightly.

    3
    Done

    Koftah Can Be Fried or Preferably Cooked on the Barbecue Grill.

    4
    Done

    Serving Options - Sprinkled With Lemon Juice, or Drizzled With Tzatziki.

    5
    Done

    Mix Can Be Frozen Prior to Shaping or Cooking.

    Avatar Of Hazel Baker

    Hazel Baker

    Cookie queen baking up sweet treats that warm the heart and soul.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Savory Venison Pate: A Rustic Game Delight
    previous
    Savory Venison Pate: A Rustic Game Delight
    Brussels Sprouts Medley
    next
    Brussels Sprouts Medley
    Savory Venison Pate: A Rustic Game Delight
    previous
    Savory Venison Pate: A Rustic Game Delight
    Brussels Sprouts Medley
    next
    Brussels Sprouts Medley

    Add Your Comment

    8 − seven =